From France’s renowned Beaujolais winemaking region, our new Cru International French Gamay features the primary red wine grape grown in Beaujolais, the Gamay Noir.
TASTING NOTES This light-medium bodied red wine is best consumed in its youth. Cherries and plums fill the nose while sweet berry notes follow through to the palate, where it lingers gracefully.
FOOD PAIRINGS With its high acidity, French Gamay is a heavenly pairing for a creamy, mild & tangy Herbed Goat Cheese.